Streamline: Best Practice Guideline: Commercial Kitchen

The newly released AIRAH Best Practice Guideline: Commercial Kitchen Exhaust Management highlights commonly encountered accessibility issues that often inhibit inspection and cleaning. In this webinar, we step through the Guideline and examine its approach to managing fire risks associated with commercial kitchen exhaust systems.




Presenter: Graeme Williamson, Managing Director Lotus Commercial and Chair of AIRAH’s Commercial Kitchen Exhaust Special Technical Group. (LinkedIn) and
Sven Bolomey, General Manager, Air & Odour Management Australia. (LinkedIn)

Supporter: AIRAH Commercial Kitchen Exhaust Special Technical Group


Webinar details

Date: Thursday, February 23, 2023
Time: 12.30–1.30pm AEDT

Instructions to register
Please log in to register 
Click "Register Myself"
Click "Proceed to Checkout"
Once you have submitted the order from the Shopping Cart, you will be registered for this event. 

Note: Access instructions will be sent to registered individuals one day before the webinar. AIRAH Streamline sessions are free for AIRAH members to attend – please log in to your AIRAH member account prior to registering. For non-members, there is a small registration fee (unless otherwise noted). Payment by non-members must be made prior to being sent access instructions. 
When
23/02/2023

Sign In